Bar Tender on Acid
40ml coconut rum, 30ml Amaro Nardini, 10ml dark rum, 20ml Green Chartreuse, 10ml lime, 30ml pineapple. Shake with ice, serve in an iced martini glass.
10th day of my lock down cocktail countdown and here’s a wierdly rather good one by Brooklyn bartender Garret Richards. It’s called the Bartender on Acid.40ml coconut rum, 30ml Amaro Nardini, 10ml dark rum, 20ml Green Chartreuse,10ml lime and 30ml pineapple. Surprisingly good and all the ingredients are available on boardI had planned to do a different cocktail every night of this corona lockdown but current UK government advice is for the older and more vulnerable members of our society to lock down for 12 weeks…. That’s 84 different recipes 
